Sunday, August 11, 2013

Rockford Company Now First Importer for Maya Solar Products


          Enfuego Productions is now the exclusive U.S. importer for Maya Solar Suncare and Batab Ancient Mayan Formula Products.

          Batab is a creative fusion of four elements: traditional Mayan healing knowledge; indigenous flora of the Yucatan peninsula; potent minerals of the Chicxulub crater; and modern skin care technology.

          Batab suncare products are eco-friendly and chemical free with the highest quality of ingredients to protect the skin from sun, accelerate the normal tanning process and bring relief to sun-damaged skin. The emollients of our suncare products moisturize your skin and prevent dryness by the sun with natural UVA/UVB filters. They are biodegradable, safe for ocean use and help prolong the life of pool filters. Our insect repellent is also earth-friendly and one of our best sellers.

          Batab beauty products use organic and exotic ingredients indigenous only in the Yucatan Peninsula, where an asteroid hit the earth 65 million years ago. They utilize these plants and minerals from the Chicxulub Crater to create Batab sunscreens, insect repellent, burn lotion and MayaSolar® bath and body products. Mayans have used the ingredients spawned from the crater for thousands of years to protect and beautify their skin and hair.

          Batab carefully cultivates these tropical plants, herbs, spices, minerals, sea salt and seaweed that include ingredients such as achiote, chaya, abeja, beeswax and beta carotene  The Maya Solar bath line includes innovative hair, bath, body and skin products that are all natural and organic. They rejuvenate skin and hair while often repairing damage. Pamper yourself with ancient Mayan wisdom and exfoliate, detoxify, oxygenate and rejuvenate during and after a simple bath or massage.  The oil product is great for eczema and dry skin relief.

          All of these products are safe for children and FDA approved. Labeling is in English and Spanish. Labels also are biodegradable. Profits made creating

          Maya Solar and Batab products go directly to the Mayan people.

Monday, July 8, 2013

Stop Mosquitos without Deet poisoning

          This is going to be a bad mosquito season. But why pour or spray a chemical such as Deet all over yourself? Enfuego Productions is the sole retail and wholesale provider for Batab chemical-free insect repellent in the United States.

          Batab has child-safe insect repellent that uses FDA-approved Maya-Solar ingredients. This lotion works well to repel ticks and chiggers, too, and won't poison you or the environment.  Enfuego Productions offers other biodegradable suncare products and organic beauty products. Try them and find out for yourselves.

          Enfuego Productions is the exclusive U.S. wholesale distributor and retail provider for Maya Solar® Suncare and Batab Ancient Mayan Formula Products.

          Batab is a creative fusion of four elements: traditional Mayan healing knowledge; indigenous flora of the Yucatan peninsula; potent minerals of the Chicxulub crater; and modern skin care technology.

          Batab suncare products are eco-friendly and chemical free with the highest quality of ingredients to protect the skin from sun, accelerate the normal tanning process and bring relief to sun-damaged skin. The emollients of our suncare products moisturize your skin and prevent dryness by the sun with natural UVA/UVB filters. They are biodegradable, safe for ocean use and help prolong the life of pool filters. Our insect repellent is also earth-friendly and one of our best sellers.

          Our beauty products use organic and exotic ingredients indigenous only in the Yucatan Peninsula, where an asteroid hit the earth 65 million years ago. We utilize these plants and minerals from the Chicxulub Crater to create Batab sunscreens, insect repellent, burn lotion and MayaSolar® bath and body products. Mayans have used the ingredients spawned from the crater for thousands of years to protect and beautify their skin and hair.

          Batab carefully cultivates these tropical plants, herbs, spices, minerals, sea salt and seaweed that include ingredients such as achiote, chaya, abeja, beeswax and beta carotene  The Maya Solar bath line includes innovative hair, bath, body and skin products that are all natural and organic. They rejuvenate skin and hair while often repairing damage. Pamper yourself with ancient Mayan wisdom and exfoliate, detoxify, oxygenate and rejuvenate during and after a simple bath or massage.

          All of these products are safe for children and FDA approved. Labeling is in English and Spanish. Labels also are biodegradable. Profits made creating

          Maya Solar and Batab products go directly to the Mayan people.

          Visit www.enfuegoproductions.net or to order, evfuegoproductions.biz. If you are interested in retailing our products or for an interview, contact Lynn Gubbe, owner, Enfuego Productions (815) 520-5523.

 

 

 

 

Saturday, June 29, 2013

The Charismatic Deacon Jones


            Deacon Jones was the most colorful and one of the most dangerous NFL players to ever take the field. To say he redefined the defensive end position was an understatement. He was a powerful man and a humorous entertainer. His death this week has ripped a hole in the fabric of the football world.

            When Deacon entered a room, the room was his. He was the most vocal member of the Fearsome Foursome. Merlin Olsen was a quiet, gentle man, Rosey Grier was a humble, peaceful man. Lamar Lundy was humble, peaceful and quiet. Deacon, who nicknamed himself after the Rams drafted him, was neither quiet nor humble.

            But he had the right to brag.

            When Tony Cordasco of Red Bull and I helped promote his Living Legends of Sport roast in May 1998, taped for broadcast on ESPN from the Orleans Hotel and Casino in Las Vegas, we had the honor of sitting in a suite with the Fearsome Foursome for hours. The room held just the six of us, and we watched them sign autograph after autograph meticulously and with pride. They truly loved one another and cared about each others physical health long after they retired.  We sat and listened to the four of them tell story after story. Olsen was the statesman, Rosey the reverent one and Lundy the personable one. Deacon was constant generator of passion and fire. His motor never stopped after he played. Even then he couldn't sit still for long and dodged in and out of the suite.

            Cordasco and I also hired Deacon to be the guest star at our 1996 Super Bowl Party at Vegas' famed Drink, And Eat Too club owned by the Morton's near the Hard Rock Hotel and Casino. We picked him up at the airport for the Steelers-Cowboys game and he earned every penny we paid him with stories and antics for all who came. He also had the right side that day when Neil O'Donnel threw two big second-half interceptions that won Deacon a boatload of cash. His winning made the day more special, more vibrant. He was a winner in life and a winner of respect from his peers.

            Jones told outrageous stories, and if they were unembellished, they reflected his life in a way no biography could match. He didn't need a large audience; the breakfast table provided enough of one. Everywhere he went, Deacon was an imposing figure.

            The creation of the headslap was his idea and the NFL banned it due to its devastating impact upon an offensive lineman's head.

            One of his favorite tales was about the headslap. Some crazy fool asked Deacon to demonstrate it for him. Deacon told him how he got an offensive lineman to lean one way with his way and then come across with a forearm slap to the side of his head. When  Jones did that in a game, he would often break or crack an old helmet made in the 1960s. But the verbal description wasn't enough for this guy. He wanted Deacon to show him more. Deacon said "go get on a helmet and I'll show you what it felt like." The guy said he didn't have a helmet and he wanted the full impact. Deacon obliged him.

            Jones was the motivational and spiritual leader of the Rams' Fearsome Foursome from 1961-71. He also played for San Diego for two seasons before finishing his career with the Redskins in 1974. George Allen call him the best defensive end ever. No one argued with Allen. Jones was inducted into the Pro Football Hall of Fame in 1980 and made the league's 75th anniversary all-time squad. He provided the entertainment for football fans during Miller Lite commercials after he left the game and inspired troops overseas. He also used his Deacon Jones Foundation to raise money for poor inner-city kids.

            Olsen died in March 2010 at age 69 and Lundy died in February 2007 at 71. Grier, who is 80, is the only surviving member of the Fearsome Foursome.

            The Rams' stats show Jones with 159.5 sacks for them and 173½ for his career -- all unofficial because the sack was not a recognized league stat back then. Jones also was one of the most durable players, missing just five games in 14 seasons.

            Now the NFL has created an award in his honor, going to the player with the most sacks each season. Well deserved.

            The outpouring of affection and respect after his death was moving. His impact and his stories live on.

 

Energy Healing Today


            Reiki Energy healing has gained tremendous credibility in the medical and holistic health worlds in the past 10 years. Healing with your hands and with your mind has created quite the buzz.

            Reiki energy healers are abundant worldwide. They were unknown 40 years ago in the United States and those who participated in this healing art in the 1980s were considered lawbreakers -- those who healed without a medical license -- and often jailed for using it.

            However, after years of research much of it provided by grants by the National Institute of Health and the United States Army, Reiki practitioners are now welcomed in hospitals and cancers centers across America and throughout the world.

            Even though Reiki has been given a Japanese name meaning "light energy," the healing art emanates from Tibet, India and the Himalayan region where its roots are traced back thousands of years. Reiki treatments can be given with hands-on treatments, above-the-body treatments, and through distance healing treatments using visualization and ancient symbols.

            Energy healing requires a specific band of frequency that is referred to as white light. This pure energy, which takes on characteristics of heat and vibration, accelerates the body's healing process. It's called Reiki across the globe but will soon take on the more generic term of energy healing. 

            This ancient art is now embraced by the Western medical world and is used in more than 150 hospitals in the U.S. This form of cell rejuvenation is dispensed in treatments by trained energy healers, who most often are trained in Reiki.

            Energy healing causes no harm. At the very least, it enables the body to relax. When we relax, the body heals. When we sleep, the body rejuvenates. Reiki pratitions dispensed energy waves of frequencies that range from 1 to 30 hz.

            Reiki workers are "attuned" to this energy when they are formally trained. This ancient healing art originated in Tibet and was introduced at a free clinic in Japan by Dr. Mikao Usui in the early 1900s. Although he was not a medical doctor, he trained medical doctors to use it before his death in the mid-1920s. Reiki began making its way west after World War II in Hawaii through Hawayo Takata, who was healed of cancer by Dr. Hijiro Hayashi in Japan in the late 1930s.

            The cost of classes then was far more than it is today. Prices for Reiki I, learning hands-on healing, range fro $70 to $150. Prices for Reiki II, distance healing and the use of visualization, are $150 to $250. Reiki Master classes start at $250.

            The use of Reiki is common among nurses, massage therapists, chiropractors and other holistic healers. Doctors have also seen the light and now embrace it. At Swedish-American Hospital in Rockford, Ill., all admitted patients are offered Reiki treatments for free. At cancer wellness centers, including Healing Pathways in Rockford and The Caring Place in Las Vegas, Nevada, also offer treatments for free. Insurance groups are now reimbursing some clients who are recommended treatments by doctors and psychiatrists.

            Even though the Midwest is one of the last regions that Reiki has become popular, it is available in numerous settings: college classrooms, health and wellness centers and through private instruction. Some of the more prestigious allopathic centers using Reiki include Memorial Sloan-Kettering Cancer Institute, the Baltimore Trauma Center,  Integrative Therapies Program for Children in New York, and many others.

            What can it help? There are six clinical trials under way that are funded by the U.S. government in the areas of stress, prostate cancer, fibromyalgia, AIDS and painful neuropathy (see www.clinicaltrials.gov and use "Reiki" as a keyword search). Reiki has had an effect on cancer and multiple sclerosis patients and is used as an integrative therapy to Eastern and Western modalities.

            As a proponent, advocate and a 27-year teacher, Reiki has been an integral part of my life. The results of its use have been what some consider miraculous. The key to learning this art is taking instruction from a longtime teacher who knows all the intricacies of its scientific roots as well as how it affects the body, mind and spirit.

            Where to find it? Reiki is offered in classes at wellness centers, community colleges in continuing education, massage centers and privately. There are also nonprofit groups that can recommend Reiki and that do research, including Reiki Energy International nonprofit group in Illinois and Equilibrium in Chicago.

 

Saturday, May 25, 2013

Hershberger Acquitted of 3 of 4 Charges


         Vernon Hershberger, the Mennonite farmer from Loganville, Wis., was acquitted of three of four charges Saturday in the raw milk/dairy farm co-op saga that has garnered attention across the United States and Canada.

Hershberger was convicted by a jury of violating a holding order the state put on his farm store after a raid on his property back in 2010. He was acquitted of operating a dairy farm and a dairy retail outlet without a license and operating a retail store without a license.

         These acquittals are big. First, the jury found that his farm co-op was legitimate and that his store was merely a pickup point and a place of work for members. I have been a member of the co-op and can verify that it is indeed for members only. The state was vigorously trying to prosecute Hershberger to make an example of him. After the state raided his farm, they put yellow crime scene tape over his coolers. He broke the seal and said he couldn't let food go to waste, that it was against his religious beliefs. The judge ruled against his pretrial motions and the jury agreed with the defense.

         "This is a victory for the food rights movement," said one member of Hershberger's defense team, Elizabeth Rich.

         Wisconsin farmers can't sell unpasteurized milk directly to consumers and the state's daairy lobby is standing behind the state to help prosecute Hershberger. He said he was pleased with the outcome, but he has to be careful about what he says until the sentencing, which carries a maximum of a year in jail and a $10,000 fine.

         Cleary, taking down some yellow tape doesn't deserve either a stiff fine and surely not a jail sentence for a man who is trying to bring organic food to consumers who travel long distances to be part of his club. Loganville is located west of Baraboo and Hershberger delivers food weekly to Madison as a dropoff point. He consistently sells a lot of raw milk to people who have a right to drink it. How can the state punish a man who brings a product to the public that has been around a lot longer than pasteurization?

We'll see what the sentencing brings. No date has been set.

         Following the verdict, which came at 1:30 Saturday morning, May 25, Hershberger told supporters:

        
I am extremely grateful to the almighty God that I have been acquitted from the first 3 criminal counts that were filed against me: operating a retail food establishment without a license, operating without a milk producer’s license and operating without a dairy plant license. I am very proud of the people in Sauk County who served on the jury for sending the message to the state and DATCP that it is absolute nonsense and a complete waste of tax dollars to interfere with peaceful peoples’ natural right to peacefully assemble to procure the foods of their choice from the producer of their choice. The 4th count, violating the holding order, which I was found guilty of, carries a penalty of 1 year in jail and up to $10,000 fine and to pay the state the value of all the products moved that were under the holding order. The maximum penalty is still a small price to pay compared to the price of a guilty conscience because of letting good food spoil while families with small children are in need of it. I consider it a great honor to suffer for the cause of the truth and the good of my community.”

        

The Farm-to-Consumer Legal Defense Fund, of which Hershberger is a member, retained attorneys Glenn Reynolds and Elizabeth Rich to represent him at trial. Rich called the verdict "a victory for the food rights movement."

The Farm-to-Consumer Legal Defense Fund defends the rights and broadens the freedoms of family farms and artisan food producers while protecting consumer access to raw milk and nutrient-dense foods. Those concerned can support the FTCLDF, a U.S. based 501(c)(4) nonprofit, by joining or donating online at www.farmtoconsumer.org or by calling 703-208-FARM (3276).

         The Wisconsin state Department of Agriculture, Trade and Consumer Protection officials who raided his farm in June 2010 and intentionally destroyed 2,000 pounds of milk should have been the ones on trial.

 

 
 

The Fight Against Monsanto, GMOs, Comes To Rockford


Despite less-than-ideal weather, approximately 250 protestors gathered in downtown Rockford, Ill., on Saturday to protest the existence of Monsanto Corp. and genetically modified foods.

            This is somewhat monumental for Rockford, a city full of poverty and apathy and one not known for organics. There aren't more than five restaurants in the county that profess to be organic. There are no Trader Joe's or Whole Foods stores here. You can count nearby organic farmers on both hands.

            The rally, which was official down to the city permit and police escort. was actually covered by the local media. The was shocking for a holiday weekend.

            The protest was part of the worldwide anti-GMO protests. Only 700 people gathered in Chicago, making the Rockford turnout organized on Facebook significant.

            Monsanto, of course, claims they are trying to produce better food for us. But GMOs are filled with empty calories and weed killer. I believe GMOs and a toxic water supply are the two most significant factors in generating a world full of obesity. GMO foods force us to eat more and make us fat.

            The only solution to GMOs is to not eat them. Hard to do, but we must start somewhere.

            What was encouraging to see in the Rockford protest is that there were people under 50 years old there. Many who carried signs were young, meaning some parents are educating their children on how to live a healthy life. Nearly all the people who marched were thin in a city overrun by obesity.

            This was an encouraging sign, but the movement needs to exist on a daily basis. The many countries that demand GMO labeling and the ones that don't allow GMO planting are far ahead and far healthier than the United States.
            We must take a stand against the greedy. Feel free to join in at any time.

Thursday, May 23, 2013

How Obese Rural American Women Can Lose Weight


          I took our organic beauty products and biodegradable suncare products to one of the largest outdoor flea markets in the area last weekend. I spent two days at Pec Thing in Pecatonica, Ill., to educate the public on chemical-free sunscreens and insect repellent.

          I was shocked at what I subjected myself to for 18 hours over two days.

          Rural America is profoundly fat, particularly the women.

          I spent two days trying to convince people that they should take care of themselves, only to watch them cart away junk just for decorating their front yards. The constant onslaught rolling past me was hard to stomach.

          The rural men who were still working age seemed to be fairly fit. Working in the fields, in the barns and as tradesmen keep them relatively trim.

          So how can they trim the fat? First, let's examine how they got that way. One thing common to all is that we drink water. Well water has too much nitrite runoff and therefore stores in the fat cells. Little exercise keeps it there. Also, eating GMO foods provides fewer nutrients and make people want more food instead of less. If they don't feed their cows grass, there's no CLAs and more fat, antibiotics, growth hormones and on and on and on.

That's more empty calories. Then they pollute their skin with harmful sun rays.

          Then they give up and don't care what they look like.

          The solutions are easy: grass-fed meat and free-range poultry. Organic eggs, organic veggies and filtered water. Exercise daily. And cleanse your organs with citrus to help purge the obesegens stored in your fat cells.

          For more info on how to take care of and detoxify your skin, see www.enfuegoproductions.net

Wednesday, May 1, 2013

Are organic plants being eliminated for the common grower?

             Went to the reliable garden store, Village Green, locally based in Rockford, Ill., to buy some organic plants today. No such luck. there weren't any. Only seed packages. Were they sold out? No. Never had any. Went to Menard's, Home Depot and another local greenhouse. Nothing. One greenhouse operation reported people were having trouble finding organic products to support growing their own.

            I found this to be disheartening. Down right disturbing.

            I have been an organic grower for years. Sometimes from seed, sometimes from plants. It's important that organic growing begins with organic seed. Yes, it takes organic soil, the proper organic nutrients and clean water. Water is where people often fail. It's hard to deliver water free of pollutants, free of volatile organic chemicals, heavy metals, prescription drugs, herbicides, pesticides, antibiotics, growth hormones, e-coli and other nasty microbes and viruses.

            The water I use in gardening comes from a whole-house water filtration system that preserves calcium and magnesium. Using purified water is using water without any useful nutrients that plants thrive on. I also use a mix of organic compost, coffee grounds, organic egg shells and other organic compost material when planting. I even went so far to build a large garden box this year to better control the soil. I never use lawn mulch that has been sprayed with herbicides or pesticides.

            But what about the plants we start out with to plant? I realize that it takes a lot to get the USDA Certified Organic stamp on a product. I know it takes a long time to certify the soil used. I also know that in Illinois, as well as other states, the GMO-based farms dominate the land and every time farmland goes on sale here that is organic, a GMO-based farmer is quick to buy it. The land is disappearing, as so are the plants it seems.

            This is also a portend of the future of organic meat. No land, no grazing room for cows, chickens, turkeys and pigs.

            I have visited many organic farms, both vegetable growers and producers of organic meats. I always hesitate to tell people where I get my organic meat because I know there isn't much of it around Illinois and Wisconsin to meet the need. When more people are wanting to buy and less of it to be had, prices will soar.

            Now the GMO machine is taking plants away. Why bother to legislate GMO food when there is no alternative in the store?

            What's are the alternatives? We could moves to Europe, Mexico, Australia. Organics are a way of life in those places. The United States is controlled by big agri-business and powerful lobby groups. The alternatives here are disappearing.

            There is only one way out if you want to live in America. Grow your own, learn how to preserve your foods in glass and stock up on organic seed.

Tuesday, April 23, 2013

Raw Milk Farmer's Religous Beliefs Dismissed By Judge


            Vernon Hershberger's attempt to use his religious beliefs to escape prosecution for his sale of raw milk and organic food sales in a co-op situation in Wisconsin has failed and he will proceed to trial.

            A judged ruled Monday that the Loganville dairy farmer’s religious beliefs do not absolve him of certain legal responsibilities. His attempt to use Christianity as a way to circumvent legal action has failed and he will proceed to a jury trial May 20.

            Hershberger, a Mennonite farmer who has run his co-op for many years, was charged with five counts, including unlicensed food and raw milk sales stemming from a raid on his farm in 2010.

            “None of (the religious tenants cited by Hershberger) prohibit, on their face, the exercise of any secular rights,” said Sauk County Circuit Court Judge Guy Reynolds.

            In June 2010, state inspectors with the Wisconsin Department of Agriculture, Trade and Consumer Protection raided Hershberger’s farm and sealed coolers of food. They ordered him to discontinue sales. He did not heed that order and said it would be against his beliefs to waste food. One of the charges alleges that he violated that hold order.

            Hershberger’s attorneys claimed his religious tenants would have constituted an act of aggression and therefore contradicted his religious beliefs. Reynolds ruled Hershberger and his attorneys had not provided sufficient evidence for their argument and that even if such tenants do exist, it does not appear that Hershberger has relied on them in the past.

            "The Judge ruled against us in everything that he ruled on," Hershberger said Tuesday. "This is all the more reason for everyone who wants this food to drop everything and come out during the week of the trial. This will get us to rely more on God for strength as we face the trial. He alone can bring out the truth which He has done so many times in the past. We do not know if it will be revealed to us at the trial or not but we know what the Truth is and no matter how long it takes, it always has and it always will come out on top!!"

            The state discovered that Hershberger was listed as a defendant in a 2007 civil case that involved an automobile crash with a horse-drawn planter. Hershberger used a legal defense in that case and filed a motion to have the case dismissed.

            “There’s no evidence in that motion that deals with any such religious tenant,” Reynolds said. “I think this really goes to the sincerity of the religious beliefs asserted here.”

            The state is out to show who's boss and intends to prosecute to the fullest possible extent of existing law that is meant to shut down raw milk sales and organic co-ops.

 

Monday, April 1, 2013

Quit Poisoning Your Children


Why do we pour cancer-causing chemicals on ourselves and our children every summer?

            When growing up in a small town outside Chicago, trucks would spread Deet fog to combat mosquitoes during the summer. Residents were told not to go out for an hour after spraying. This was in the 1950s and early '60s, before West Nile. The annihilation of the mosquito was a must then. They were pests. They had to die.

            Instead, the streets, the trees, the grass, the cars, all had residue from the spraying. We ate it, we drank it and we wonder why we got cancer.

            Then came major brands of bug sprays. Got to have it in a can.  Our skin absorbed it and we wonder why we got cancer.

            There is an alternative, keep reading.  

            With a depleting ozone layer, we find the need to protect ourselves from UVA/UVB rays. While there is a need for sunshine and Vitamin D, there is a limit, whether your time is more than 15 minutes or an hour. You need sunscreen after that. Long periods in the sun cause us to look older and develop skin cancer. Why have alligator skin when you can protect it and nourish it.

            Prevention is the most underused word in America and is hard to find in our culture these days. Putting American-sold sunscreen on your skin is poisonous. It contains a chemical SPF rather than a natural SPF. The FDA has cracked down on claims made by SPF sunscreen makers. There is no need for an SPF more than 50 and sunscreen won't last in water very long.

            In Mexico, there are laws that state only biodegradable sunscreens can be used in waterways, ocean swimming, water theme parks and cenotes.

            The only company to sell a biodegradable SPF of zinc oxide in the U.S. is Maya Solar from Batab through Enfuego Productions. No need to pour chemicals on our children to keep them from burning. They also have a burn lotion in case you do get burned.

            As for the insects, Batab also makes a Deet-free lotion to keep the bugs away. If it will work in the jungles in the Yucatan, the woods in Wisconsin and the hills of southern Kentucky, it will work for you. Without the poison.

            We don't have to poison children any more.

            The sole importer in the U.S. for Batab is Enfuego Productions. For more info see www.enfuegoproductions.net.

 

           

The Death Knell of Print Journalism Rekindles Fond Memories

            I predicted the end of print journalism in the early '90s and the reality of that is coming to fruition. The latest chain nearing bankruptcy is Gatehouse Media with move than $1 billion in debt.

            I made my bones, as they say, in the newspaper business. When looking at all the stops I made along the way to fulfillment of a journalism career, I always have fond memories of my first real newspaper job in Morton, Ill. In those days, holding a college degree bought you a journalism job under $200 a week in the 1980s for a small-town paper.

            My first hire came from Gary Blackburn, who is retiring as Publisher/President of Tri-State Media in Princeton, Ind. He's been with the parent company, Brehm Communications, for 30 years.

            I prepared this for his retirement party to show how one person can greatly influence someone's life. Here it is:

 

            A good career would be terrible to waste.

            If it weren't for Gary Blackburn, I probably would have died in the ghetto. To the man facing retirement, many thanks again for giving me a shot when others were reluctant.

            You see, I wanted to become a newspaper man even though I was born legally blind. Went to college, got a degree and was one of 20 paid staffers on the Daily Egyptian at Southern Illinois University in 1977. Good grades, good references, but without a car, there were no offers after graduation. I took a job in the inner city, teaching high school kids how to write and how to run a printing press until the Feds cut our funding in late 1979. No job, no car, no career and I was living in a bad part of town.

            I interviewed in January 1980 with Gary at Tazewell Publishing but didn't get the job. Then I had to spend two weeks' time caring for my dying father in Florida. After Gary hired some schmuck with a car who alienated himself quickly, he called me the day I got back from my father's funeral. Fate, perhaps.

            Maybe all he had left to choose from was a raw, half-blind sportswriter. But in a matter of minutes, he turned me into an award-winning reporter, feature writer, editor, photographer and community activist. The pay was lousy so you knew we were only there to launch a career. Gary, however, made the newsroom a family and helped us realize we could make a difference in a small town full of rich people.

            We became proponents of change, positive change. We halted what would have been a big mistake in a small town when some short-sighted administrators thought joining a big-city high school conference was the way to go. We stopped the insanity with a barrage of editorials from Gary the Editor and the blond-haired sports editor who rode a bike to work and hitched rides to out-of-town sporting events. We recommended forming a new conference where academic and sports equality could be found. That alliance is thriving today.

            After three-and-a-half years of making a difference and winning awards in Morton, it was time to leave the nest. After stops as a copy editor in Carbondale, Peoria and then for Gannett in Green Bay, I heard Vegas calling in 1987. Bolting from the Gannet chain unexpectedly, I went to the desert to seek fame and fortune. I got half of that. I served as the features editor, magazine editor and feature writer for the famous Las Vegas Sun for the Greenspun Empire. Then I was hired as the lead writer and public relations coordinator for Caesars Palace. After serving as a event and PR specialist for Las Vegas Events, I took a job for Las Vegas Magazine and held the titles of associate editor, editor, editor-in-chief and editor emeritus over six years. I later moved on to own a public relations business handling celebs and freelancing around the world. A small-town journalist made it big in Vegas.

            I've also been an event promoter, grant writer, ghost writer, book editor, business owner, gaming consultant and a high school and college teacher. I started a journalism program at the junior college in Las Vegas and was whisked off to far-away places as a travel writer.

            Last year, I won two more Illinois Press Association awards that included a first in Newswriting Series and second in Investigative Reporting for a series I wrote uncovering pollution in the neighborhood where I once lived. Had I not gotten out, I would have lived where many died of cancer from the pollution by a local factory where I used to work as a kid.

            The one opportunity I needed to escape a bleak existence to accomplish all that came from you. That chance led to more and more and more in my life.

             Currently, I'm back in Illinois. I teach holistic health and energy healing classes for a couple junior colleges and trade schools. I have been a Reiki Master for 26 years, give speeches, teach seminars in hospitals and write a health blog. I have a fantastic family of a wife and two kids. Married for 15 years, my family is my life now. The glorious memories of a storied career are treasured. 
            None of that would have been possible without my first real journalism gig given to my by one of the nicest people I have ever met. Congratulations, Gary, on your retirement.


Thursday, March 21, 2013

Complementary has evolved into Integrative


          The word "complementary" means combining two or more different things in such a way as to enhance or emphasize each other's qualities. In terms of complementary medicine, the term is a better description of what now-credible modalities have to offer in the health care world.

          Massage, Reiki, reflexology, acupressure and acupuncture, and in some instances, aromatherapy, herbal remedies and essential oils, are now considered complementary to a physician's care.

          The first contributions of the aforementioned complementary therapies were found in the "alternative" world, which, thankfully, has gone through an evolution into the complementary era.  This evolution includes formidable modalities into a bigger and better domain -- integrative medicine. This is a realm where no treatment is a last alternative.

          There are integrative medicine specialists, holding medical degrees, who can provide a tailored treatment program to one's individual needs. When these complementary modalities become part of the standard of care of a hospitalized patient or those suffering from a devastating illness, better results ensue.

          This same let's-all-contribute attitude has been effective in Mexico, Germany, Australia and England, to name a few. In England, Reiki is now part of the standard of care in their national health care coverage in every district. What a concept.

          The integrative approach involving the potentially useful qualities of  Western and Eastern referrals combined into a comprehensive plan of treatment. Whatever works and "do no harm" can coincide in the same universe.

          The federal government and numerous other entities use the CAM acronym of Complementary and Alternative Medicine. The term is often found in grants for research. To research grants about CAM modalities, go to www.clinicaltrials.gov and use a keyword of a modality such as Reiki.

          To experience first-hand, the Holistic Health Services department at SwedishAmerican Hospital offers numerous modalities as part of their care. There are reportedly more than 100 hospitals using this philosophy in various departments. The Caring Place cancer treatment center in Las Vegas offers complementary services and all are free.

          Having these modalities covered by insurance is the next frontier. Inroads have been made in the areas of discretionary health care spending in tax-free reimbursement. There also has been co-billing along with traditional medical and psychiatric services. Blue Cross Blue Shield has been a proponent of change. The idea is holistic approaches often cost less and are more effective with few adverse reactions. Finding alternatives to expensive drugs and surgeries and other procedures would cut costs insurance companies incur.

          During my 25-year tenure as a Reiki Master and also being certified in Shiatsu for the same length of time, I have seen what were once alternative ideas become part of the selection of choices people need to fight illness, trauma and disease.

          If complementary therapies didn't work, why would so many people be using them?
          For more information about Reiki, see www.reikilightenergy.com or www.reikienergyinternational.org.

We Don't Have To Poison Our Skin


Why do we pour cancer-causing chemicals on ourselves and our children?

            When growing up in a small town outside Chicago, trucks would spread Deet fog to combat mosquitoes during the summer. Residents were told not to go out for an hour after spraying. This was in the 1950s and early '60s, before West Nile. The annihilation of the mosquito was a must then. They were pests. They had to die.

            Instead, the streets, the trees, the grass, the cars, all had residue from the spraying. We ate it, we drank it and we wonder why we got cancer.

            Then came major brands of bug sprays. Got to have it in a can.  Our skin absorbed it and we wonder why we got cancer.

            There is an alternative, keep reading.  

            With a depleting ozone layer, we find the need to protect ourselves from UVA/UVB rays. While there is a need for sunshine and Vitamin D, there is a limit, whether your time is more than 15 minutes or an hour. You need sunscreen after that. Long periods in the sun cause us to look older and develop skin cancer. Why have alligator skin when you can protect it and nourish it.

            Putting American-sold sunscreen on your skin is poisonous. It contains a chemical SPF rather than a natural SPF. The FDA has cracked down on claims made by SPF sunscreen makers. There is no need for an SPF more than 50 and sunscreen won't last in water very long.

            The only company to sell a natural SPF of zinc oxide is Batab. No need to pour chemicals on our children to keep them from burning. They also have a burn lotion in case you do get burned.

            As for the insects, Batab also makes a Deet-free lotion to keep the bugs away. If it will work in the jungles in the Yucatan, the woods in Wisconsin and the hills of southern Kentucky, it will work for you. Without the poison.

            The sole importer in the U.S. for Batab is Enfuego Productions. They also have parabin-free organic skin care for women. For more info see www.enfuegoproductions.net.

 

           

Monday, March 18, 2013

Hershberger Raw Milk Motion Hearing Update

               The hearing on whether or not the State of Wisconsin violated Vernon Hershberger's First Amendment Rights when charged with illegally selling raw milk in Wisconsin was continued and the decision delayed after the state was forced to scramble and was found unprepared in Hersberger's motion hearing.
               Hershberger and his supporters gathered in the Sauk County Courthouse Monday to try to have charges dropped before his scheduled trial in May.
               "WOW!! There were over a hundred members and supporters who drove 
through the blizzard conditions to stand with us in the Courtroom today!" Hershberger told his supporters by email after the hearing.  "That was a phenomenal turnout considering the weather conditions. Thank you very much to whoever braved the snow and the wind to be there! And also a great Thank you to all the people who were supporting us in many different ways, like donations, prayers, etc. We appreciate it very much!"
               The true question was whether Hershberger could actually get a fair trial in a state controlled by powerful dairy lobby.
               "The Lawyers and I thought it went very well today," Hershberger said. "The Judge was great! I especially liked when he called for a 10-minute break and asked us for Scripture references for what we are bringing up. It was probably the very first Bible study ever to be held in a Sauk County courtroom! I was very glad to have some assistance from Att. Amy Solberg, my dad, and a few other members and friends that happened to be there.
               "The Judge did not make a ruling today on any issue but wants some clarification on the conclusive argument of whether the initial holding order was subject to appeal according to the Statutes. Each side will be able to file a Brief explaining their view of the Statutes. We scheduled a teleconference hearing for the Judge to give an oral ruling on the issue on April 22."
               Nancy Liberty Jaques, a Hersberger supporter, wrote after the hearing, "It seems Vernon's counsel needed to instruct the State that they had some major flaws in their argument," she said. "The judge asked for more briefs. An amazing performance by Vernon's team. They argued over which order was in question regarding Vernon's defense. The State points to the first order (Jackie Owen's 14-day injunction of June 2nd). But Vernon's counsel argues that that the second order (June 12 I believe) is the one under question. The first order does not allow appeals while the second one does. It was an obvious OOPS moment for the State who scrambled to attempt to read the law to the judge but couldn't make a clear case in light of Vernon's attorney who pointed to a specific statute. That SHOULD have settled it. But the judge and the state are intertwined, that much is obvious. And so the circus continues."
               This will not sway Hershberger supporters who await the outcome on the charges Hershberger continued to sell raw milk after the state raided his property in 2010. See the below post for more details on the charges.
               The final pre-trial hearing is set for 1:30 p.m. on May 7. The trial is set for May 20-24.

Wednesday, March 13, 2013

Hershberger: Raw Milk Is His Right

            I first met Vernon Hershberger in 2010 when this mess of milk began.  I was moved to find a farmer who raised organic food for his family and for his co-op of local growers and consumers. Vernon has a small shop on his land in the heart of Wisconsin and I do mean small, but full of the best the human body can obtain to sustain life. Vernon pays his taxes, commits no crimes, has a firm belief in God and just wants his family to grow up as peace-loving citizens who do good deeds for others.

            Vernon and his family are Mennonites in Loganville, Wisconsin, just west of the quaint town of Baraboo. For those who haven't had the privilege of ever visiting Baraboo, the town hasn't changed much since it was a hippie colony in the 1960s and '70s. The area is known for hiking, fishing, camping and everything else the great outdoors has to offer. Mennonites in the area are good farmers. The main difference between Mennonites and the Amish is electricity and engines.

            Vernon raises his milk cows and cattle in an organic way but uses modern tools to accomplish his tasks. His boys and girls work in the fields, barefoot. Vernon raises organic cows from organic birth lines. He doesn't even inoculate his cows for disease. Because he has so few, he says they never get sick.

            Vernon's dairy cows produce healthy raw milk. Some people join his co-op just for the milk that gets delivered across the state. Many clamor for its health benefits and its part in keeping disease and illness at bay. Vernon even puts milk that may be spoiled back into his land to create more grass for his cows to eat. Yes, good farmers feed their cows grass, as was intended, not given corn to get fat. Vernon uses no growth hormones or antibiotics and his land is pristine.

            And yet at the Wisconsin Department of Agriculture, Trade and Consumer Protection, Vernon is a wanted, evil man who is circumventing state law by operating a dairy without proper licensing. You see the Dairy State only believes in pasteurized milk, milk altered by temperature to ensure no e-coli is present. About half the states in the U.S. ban raw milk sales.

            Wisconsin took issue with that and raided Vernon's farm in the summer of 2010. They taped his refrigerators shut and acted as if his organic grocery was a crime scene. The incident, in which Vernon was held at gunpoint in his living room in front of his young family, was captured on video and has been used in two different YouTube presentations for all the world to see.

            This is how Vernon's camp describes the incident.

            "On June 2, 2010, representatives of the DATCP conducted a raid at the Vernon Hershberger farm. DATCP agents intentionally destroyed nearly 300 gallons of fresh milk by pouring blue dye into the bulk tank, claiming the milk was 'adulterated and misbranded' — even though there was no logical, factual, or scientific basis for this conclusion. The milk was unpasteurized, as is all milk on all farms that is stored

in bulk tanks. The agents then placed a holding order on all the fresh, wholesome food in coolers on the property, most of which belonged to members of the Hershberger’s private buying club, and some of which belonged to the Hershberger family. Mr. Hershberger then faced a serious dilemma: allow the wholesome, perishable food to go to waste while he engaged in lengthy administrative wrangling with DATCP or allow the rightful owners of the property to take it from the coolers.

            "Mr. Hershberger followed his conscience and allowed the owners to retrieve their food. Vernon Hershberger’s religious principles prevented him from standing by, while nutritious food rotted."

            After the raid, Vernon went back to selling raw milk and everything else good for you. The state took a lot of heat from the public.  Vernons's wife miscarried that fall, about the same time the state submitted a report for possible prosecution. No agency, state or county, immediately followed up with four state charges for operating a dairy withou proper licensing.

            The state came after him with the full force of the law. He was booked, jailed and told not to sell. Despite a mandate from state court that inspections of his farm be allowed by the Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP), Hershberger turned away three state officlas at his farm on Feb. 9. The refusal of access is in direct violation of the court order issued the week prior at a county hearing stating the Hershberger must abide by the following, "No impeding, obstruction or interference with any Department of Agriculture, Trade, and Consumer Protection (DATCP) inspection."

            The bold move was captured on video and aired on YouTube.

            That only made his group of supporters stronger. Now they plan to use a First Amendment defense to say his religious freedoms were violated by his abiding by God's law to not waste good food, or in this case, milk.

            The state said Hershberger can not sell any food products without a proper license. He claims he is not a business but rather a group-owned co-op. He says he is just the caretaker of the animals and the land. The state also said he may not manufacture or process any dairy products, nor sell any without a proper license. The state said he also may not have anyone else operate his farm or work in any room or building on his property. To that order, he has remained defiant. His workers are the owners of the cows, he says.

            He fights on with a defense team sponsored by donors and thousands of people across the country pledging their support. There is much more at stake here than just Raw Milk Rights. The drama continues Monday, March 18, with a First Amendment Rights hearing in Baraboo at the courthouse. The previous hearings were supported by a large gatherings of supporters from around the country.

            Hershberger will argue that his religious beliefs prevented him from challenging the DATCP. This is what Hershberger says is his right on this Earth. "Scripture contains the following admonition in Matthew 5:38-41: '… And if any man will sue thee at the law, and take away thy coat, let him have thy cloke also. And whosoever shall compel thee to go a mile, go with him twain.' The Bible teaches that we should not be aggressors in court actions by suing people or filing counter claims (“cross bills”, below), even though it is possible by course of law to force off the coat from a man's back. We are not to marvel at the matter, but, in such a case, rather than go to the law by way of revenge, rather than exhibit a cross bill, or stand out to the utmost, in defense of that which is our undoubted right; rather we are to let him even take our cloak also. If the matter be small, which we may lose without a considerable damage to our families, it is good to submit to it for the sake of peace. It will not cost us so much to buy another cloak, as it will cost us by course of law to recover that; and therefore unless we canst get it again by fair means, it is better to let him take it.

            “Thus, Scripture requires me to avoid initiating conflict. I cannot be the aggressor in a lawsuit. I could not request the hearing provided by the administrative rules and referenced on the State’s holding order even though the findings of fact in the order were incorrect, because it would have been tantamount to suing the State and would have violated this Scriptural prohibition on initiating conflict."

            With few exceptions, Wisconsin prohibits the sale of raw milk to the public because it may contain bacteria that cause food-borne illnesses. But raw-milk advocates have repeatedly pressed for state legislation that would legalize the sales.

            There was a bill to legalize sales in Wisconsin in 2010, but then-Gov. Jim Doyle vetoed it when it came to his desk, succumbing to a powerful dairy lobby that usually wins in Dairy Land.

            The FDA alleges that dairy products are among the top contributors to food-borne illnesses and that raw milk is the most dangerous. Dairy products ranked second to leafy vegetables, resulting in 1.3 million illnesses and 10 percent of food-borne-illness deaths from 1998 through 2008. Dairy products reportedly accounted for the most hospitalizations, 16 percent, followed by leafy vegetables, 14 percent, poultry, fruits and nuts. But a CDC study published a year ago claimed the rate for disease outbreaks caused by raw dairy products was 150 times higher than for pasteurized milk. That study said that milk consumption was responsible for 121 disease outbreaks, causing 4,413 illnesses, 239 hospitalizations and three deaths from 1993 to 2006 - and that raw milk products were the cause of 60 percent of the outbreaks.

            Laarge dairy farmers say one of the biggest arguments against legalizing raw milk sales has been the damage that could be inflicted on the state's $26 billion dairy industry should there be an illness outbreak.

            The Food and Drug Administration has the power since 2011 to decide if food or drink is harmful, with credible evidence or not.

            Farmers with children who drink raw milk report fewer illnesses. Others swear by its benefits even to risk contamination.

            Organic milk, although processed, contains valuable CLAs that corn-fed cows lack and provide better absorption of Vitamin D.. But drinking raw milk now is regarded as an alternative lifestyle, something dangers, yet precedes pasteurized milk by thousands of years.

            What constitutes a family farm also is under dispute in Wisconsin. Vernon Hershberger, who owns and operates Grazin' Acres in Loganville, can't form a co-op of people with like minds and tastes.  If you pay a yearly "lease" fee to be part of the co-op, your money goes toward ownership of a cow. Therefore, you are part-owner of the farm and entitled to raw milk. You can also work on the farm to keep costs down. Who, exactly, are they hurting?

            What should be a simple task, selling raw milk to his neighbors, has made Vernon famous, fame he did not seek.

            Who loses? Small farms and people who like and benefit from raw milk.  What we all are losing is our right to consume what we want.

            If, indeed, we truly seek less government intervention in our lives, then people should be able to consume a product they feel is safe. Raw milk is not cocaine. It is not a drug that needs to be regulated. People who purchase raw milk do depend on the local farmer to give it to them without e-coli in it and have to live with their choice if they get sick. People know the supposed dangers and choose to buy raw milk for themselves and their children.

            Our right to choose is being desecrated by more government and powerful lobbies. The rural areas of Wisconsin are dominated by old right-wing republicans who claim they want less goverment interference, and yet, they attack a Mennonite and his family.

            Are there no better ways to spend taxpayer money than to go after a Small Farmer and his merry band of raw milk drinkers? What's next, a wanted poster of Vernon milking a cow?

            See www.vernonhershberger.com for more info.

           

 

Sunday, March 3, 2013

Are We Still Big On Obesogens?

          Why don't we hear more about industrial pollutants contributing to America's obesity epidemic? The federal government  -- more than two years ago -- recognized the word "obesegen" labeled first at UC-Irvine, and, yet, not much has been said about the term that describes a toxic cell stored in the fat cells of our body. The problems created by stored toxins can only get worse.

            While that doesn't change that we are a calorie-rich culture that consumes too much sugar, red meat and too many dairy products, environmental toxicity is to blame for a portion of the problem. The pollution our parents and our generation has bestowed upon the landscape is slowing ruining our health. We can't escape it, totally, but we can try to flush as much of it as possible from our system.

            How? Clean water from the proper filtration system installed in your home is the best way. Drinking refined public water from a BPA-laden plastic bottle won't help and their is no such thing as bottled spring water. We need to filter out volatile organic chemicals, heavy metals viruses, parasites and pharmaceuticals from our water, along with e-coli from well water.

            BPAs are considered obesogens, so eliminate plastics for the storage and cooking of foods and liquids. Use glass and stainless steel containers (remember when milk came in glass bottles?)

            Filling up on toxins is one reason why people who diet can't seem to lose weight. Clean water is step one.

            Step two is exercise. We sweat out toxins in a good workout.

            Step three: eat organics to reduce the toxins entering our system.

            Step four: use a simple juice cleanse to help crucial organ function. Drink 100 percent grape juice for the colon, one quart over two days. Drink 8 ounces of cranberry juice in days three and four for the kidneys. Then start using lemon juice daily for the liver -- forever. Also, eat some sauerkraut or drink Kombucha to force the bad stuff through our intestines.

            The term obesogen was coined by Felix GrĂ¼n and Bruce Blumberg of the UC-I.

A biologist, Blumberg, is sold on the idea and studied the link between industrial pollutants and obesity. Blumberg said he believes chemicals used in plastics, food packaging, pesticides and cosmetics can trigger dramatic increases in body fat. He coined the word for these compounds that corrupt the normal function of metabolic hormones.

            "It makes a lot of sense that chemicals able to reprogram metabolism and favor the development of fat cells could be important contributing factors to obesity,” says Blumberg. “The role of obesogens in fat accumulation raises questions about the effectiveness of just diet and exercise in helping people lose pounds and maintain a proper weight.”

            Industrial chemicals, new chemical compounds, prescription drugs, fluoride, chlorine added to water, BPAs.

            “The causes of obesity are very complex, but if you travel to other places in the world, you’ll notice that this epidemic is predominantly American,” Blumberg says. “Elsewhere, the consumption of prepackaged foods is much lower, food is grown and eaten locally, and people are far less exposed to food additives and chemicals. These are all contributing factors.”

            Remember, there are many food additives that are legal in this country while illegal in the UK and other European countries as well as Australia. Chemical compounds created by man only contribute to environmental poisoning.
 
            Face the truth that environmental poisoning is wreaking havoc on our bodies, young and old. Take the necessary steps to eliminate the toxins and eliminate the weight.

Light on.